seafood city los angeles

His deep connection to the ingredients that compose each dish isn't just emotional he actually harvests his own locally-grown rice and shapes the homemade pottery that is used to serve each dish. 8500 Beverly Blvd., Los Angeles, CA 90048. A post shared by Eats A Food Trip (@eatsafoodtrip), Everything to Eat in the Rockaways This Summer, 19 Incredible Places to Eat Central American Food in Los Angeles. Plump scallops, meaty shrimp and flaky fish are chard or deep fried served with garlic butter, cajun or teriyaki sauce, and then of course there are chowders, seafood cocktails and salads too. 3916 Wilshire Blvd., Los Angeles, CA 90010. A post shared by Food Bloggers | LA/OC Eats (@beautiesndafeast). This Westside seafood institution started at the Santa Monica Pier and 80 years later, the retail market and cafnow operating blocks from the Pacific on Main Streetis still family-run and Santa Monicas one-stop shop for all things seafood. Whether youre looking for some casual meal by the beach or treat yourself to a tasting menu, here are the best seafood restaurants in LA to satisfy your cravings. With over 800 miles of coastline in California, Los Angeles is naturally home to many great seafood restaurants. Address. Find great things to do See all 74 photos Seafood City Supermarket and Grocery Store Cerritos Save Share Tips 12 Photos 74 Menu 6.8/ 10 60 ratings "food court with a chow king " (3 Tips) "Plus one pork siopao on the side!" This San Fernando Valley favorite keeps things simple. Search for Jobs. Connect With Us has great prices on all kinds of staples - salmon, snapper, cod, sand dabs, jumbo prawns, and more. Quick Links. As the name suggests, oysters are the main character on this menu. Join to view profile Netflix. View this post on Instagram A post shared by Sunny-Michel (@sunnymichel) Though its name might conjure up images of New England lobster rolls, this small SGV strip mall spot sells the most incredible fresh stir-fried lobster with green onion and garlic in town, all on top of a bed of noodles. The 38 Essential Restaurants in Los Angeles. Chef Michael Cimarusti and his team create some of the most inventive seafood dishes our city has ever seen. Order the Concha Negra (bloody clams) chopped up ceviche style, youll get a big metal bowl of epic portions and in it, clams and shrimp drenched in a dark burgundy broth topped with avocado and served with tostadas and saltines. Recommended by the Michelin Guide in 2019, Soban specializes in authentic Korean cuisine in the heart of LA's Koreatown. Los Angeles There are currently no vacancies available. Savida is a Santa Monica favorite that's located on Montana Avenue. Recently named L.A. Times Restaurant of the Year, Holbox has been one of the city's best seafood restaurants for many years, which is even more of an accomplishment considering its a stall at Mercado La Paloma. LOS ANGELES. Those in search of a deal will also appreciate their affordable lunchtime specials menu. Snag the crudo trio and you'll get a taste of some of the freshest fish that Los Angeles has to offer. Cimarustis penchant for fish had him develop aDock to Dish program where local fisherman sell what they catch in season directly to chefs. From the very first store that opened in 1989 in San Diego, California, Seafood City Supermarket has Like most seafood heavy establishments the restaurant also hosts a Oyster Hour every Monday through Friday 4:30pm-6:30pm where you can dine of freshly shucked oysters for just $1. 2. A post shared by Sunny-Michel (@sunnymichel), A post shared by Mary Costa - Food Photographer (@marycostaeats) on Aug 1, 2019 at 1:31pm PDT, A post shared by Son Of A Gun Restaurant (@sonofagunrestaurant) on Apr 11, 2019 at 5:35pm PDT, A post shared by Market & Caf (@santamonicaseafood). Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. For restaurants that specialize in sushi, check out Eaters Essential Los Angeles Sushi Restaurants map. The bluefin tuna is another more delicate starter that is just as beautiful as it is delicious. Seafood City Supermarket accepts credit cards. The 14 Best Seafood Restaurants in L.A. - Yahoo Finance Needless to say youll want to bring an appetite and some friends who have one too for dinner at thisfamily style restaurant. Inspired by the chefs childhood summers on the Virginia coast, as well as the South Bay itself, Fishing with Dynamite offers sterling specimens like Peruvian scallops, littleneck clams and live Maine lobster, plus luxurious seafood platters and globally inspired seafood dishes. Seafood City Supermarket | LinkedIn Here, striped bass collar is hot fried Nashville-style and swordfish takes on the al pastor treatment. Quality and consistency have kept this upscale restaurant chain around for over two decades, and the original is right here in Downtown Los Angeles. [RELATED: The 16 Best Places to Eat in Koreatown]. All of its seafood is wild-caught, and the vast majority of it is sourced from local waters. 2700 Colorado Blvd Suite #140, Los Angeles, CA 90041, USA Originally from Boston, Saltie Girl specializes in. First launched as a pop-up during the pandemic, the cozy, built-out parklet hosts the bulk of the restaurants seating, where servers will dole out gorgeous small plates of seafood that will likely change how you look at crudo. This Korean establishment is best known for their DIYcharcoal grills and colossalseafoodplatters. Theres a fish market offering the fishermens daily catch and the cafe serves fish and shellfish that guests can order fried, steamed or grilled and eat it on the deck outside in the Pacific ocean breeze. Foursquare can help you find the best places to go to. Garlic Sauce 3 PICK THE SPICE Non Spicy Mild Med XXX I LIKE IT FRIED Fried Catfish Basket Fried Shrimp Basket Contact Us; Our Filipino Town; Privacy Policy 2023 Seafood City Supermarket. Pair your meal with a crisp glass of white wine and enjoy the sunny SoCal weather from the pink-and-blue patio that looks right out onto Sunset Boulevard. The market and eatery have been in business since 1953, so it has had plenty of time to perfect how its fish is prepared and where it comes from. El Coraloense has been serving LA a vibrant fusion of seafood since 2003. Eachtable gets a grill and ash can be seen floating in the air on crowded nights. Since 2005, Michael Cimarusti has set the gold standard for seafood-focused tasting menusand garnered a James Beard Award and two Michelin stars in the process. Dear Jane's Seafood Sails Into Marina Del Rey; The Butcher's Daughter Adds a Sunny Melrose Location. In a city known for its tacos and seafood, Mariscos Jalisco has conquered both. Look for ceviches and tostadas using ingredients sourced from Baja and the Yucatn, including hard-to-find blood clams. Landline: 213-675-1036 . 3655 S. Grand Ave., Los Angeles, CA 90007. Consider this list an education on the thriving seafood culture in Los Angeles. And, make sure to brighten up the meal with an order of the refreshing mixed ceviche, complete with Yucatan octopus, wild Mexican shrimp, and Baja striped bass. The joys of Guatemalan seafood are at La Cevicheria on Pico Boulevard. more. Seafood City Supermarket 8231 Woodman Ave Los Angeles California 91402 (818) 994-5553 Claim this business (818) 994-5553 Website More Directions Advertisement Photos Sauting the Mussels & Green Beans Red Pepper Grocery Grocery Check Out Longanisa Meal Adding in the Peppers Red & Green Peppers Pamana Afritada Menudo Grocery Items Shrimp & Mussels Try another? If you're still hungry, the fish and chips, clam chowder, and lobster roll are other crowd-pleasing staples that taste even better when accompanied by a sea breeze. In the years since its opening in 1987, Coni'Seafood has become an Inglewood staple and has carved out a name for itself as one of the best spots for Mexican seafood in the Los Angeles area. Some of the best seafood restaurants might be otherwise classified as Korean, Mexican, Chinese and soul food restaurants, but their flavorful dishes incorporating les fruits de mer beg to differ when it comes to serving the oceans freshest catch, so weve thought to include them here for the next time youre craving freshly cooked, high-quality seafood. Fishermans Outlet is still family operated and their seafood comes directly from Ore-Cal, a distributor who also supplies some of the swankier seafood restaurants in our city. All lobsters are flown in overnight and only the knuckle and claw meat are used to make their famous lobster rolls. Though you'll find plenty of traditional meat-based recipes like braised beef short ribs, and bibimbap, the seafood dishes such as the soy sauce-marinated raw crab and braised black cod remain the most popular and legendary. Seafood City Supermarket - Los Angeles, CA - Yelp Stop into theircafe during happy hour Monday through Friday (2:00pm to 5:00pm) to enjoy discounted items that includecrab cakes, fritto misto and ceviche. Su Can Tho Vietnamese Kitchens whole crispy-skinned fish is served with herbs, lettuce, pickled carrots and daikon, cucumber spears, vermicelli rice noodles, and rice papers. The heart and soul of Seafood City Supermarket are its team members. Clams Mussels 2 ADD SOME SAUCE Rajun Cajun Lemon Pepper The Whole Sha-Bang! The result is aquarter pound of tender lobster meat stuffed inside a buttery roll with just a touch of mayonnaise, a squeeze of lemon and a dash of their secret seasoning. This sustainable approach dictates the changing menu with items ranging from Santa Barbra spot prawns to wild striped sea bassand wild east coast fluke which can all be viewed on the restaurants Instagram. Its here where Olivas serves the likes of kanpachi tostadas or Beausoleil oysters topped with trout roe, Japanese seaweed, serrano oil, yuzu gelee, and borage flower. 3655 S. Grand Ave., Los Angeles, CA 90007. snacks you cant get from any other grocery store. Sign up to unlock our digital magazines and also receive the latest news, events, offers and partner promotions. All Rights Reserved. "a really nice amount of garlic flavor. The oyster bar at ROW in downtown is their only West Coast outpost, and Executive Chef Wilson Santos puts his own touches on the menu. Angler comes from the same chef as the two-Michelin starred Saison in San Francisco, but when Angler reopened after the pandemic, the restaurant kept its focus on fresh seafood but made the menu more approachable and affordable. For those who prefer the flavor of East Coast oysters, this is the place for you. Earn 3X Points. Los Angeles Archives - Seafood City Supermarket 2700 Colorado Blvd., Suite #140 The West Hollywood restaurant still maintains a heavy emphasis on seafood with a cold bar and live fire that include a skewered swordfish al pastor, whole sea bream, and a few touches of meat with a NY strip. Providence helped shape Los Angeles' relationship with seafood and is one of the longest-standing fine dining restaurants in the city. Most dishes are served on ceramic plates created at a local pottery studio. Try one of their old-school seafood rolls, but make sure to save room for a slice of key lime pie. The nautical-inspired restaurant is located on West 3rd Street, and while you might get lucky by walking in, it is highly recommended to make a reservation. 113 reviews Closed Now. A photo posted by Providence Restaurant (@providencela) on Sep 14, 2015 at 8:01pm PDT. We found great results, but some are outside Los Angeles. The King Kanpachi tostada is another signature dish that shouldn't be passed up. The city is home to a plethora of seafood restaurants, all specializing in their own unique take on fish, shellfish, and crustaceans. Found Oyster serves up raw and cooked seafood, ensuring that every kind of diner is catered to. Then, grab a raw filet or a whole fish, some soft-shell crabs or shellfish from the market on your way out. (562) 207 4421 GRILL CITY: (562) 207 4428 : Monday to Sunday 8am-9pm: Eagle Rock. 26 Rooftop Bars in Los Angeles for Delicious Drinks and Stunning Views. From special occasion. Those in search of a deal will also appreciate their affordable lunchtime specials menu. Terms and Conditions While the rest of the seafood-centric Vietnamese-Chinese menu is solid (we also love their clams in basil sauce and hot sizzling plates of mixed seafood known as ap chao), youd be missing out if you dont order their highly addicting signature crustaceans. The Boiling Crab - Seafood Restaurants - Home Holbox is a seafood stand where fresh ingredients and simple preparations allow simplicity to shine. However, if you'd rather choose your own dishes a la carte, there are a few can't-miss items that are consistently available. With seafood and meats imported straight from New Zealand and a chef that . After a temporary closure, Angler LA has reopened and re-established its place in the local seafood scene. Opt for the eye-catching Hangover ceviche, made with fresh fish, calamari, and huge kernels of Peruvian corn or chef Walther Adrianzen's bloody clams with lemon drop pepper and leche de tigreevery ceviche is flavorful and bright, and will definitely leave you wanting to come back and try even more. The Koshihikari rice entree is another crowd favorite that is built on a base of Japanese rice complemented by a chicken dashi broth, topped with shrimp, uni, and blue crab, and finished with a cage-free egg yolk. The restaurant boasts one of the largest selections of seafood in California, which is sourced from a combination of local fishermen, Hawaiian fish auctions, and international suppliers. Showing results in neighboring cities. The first Mariscos Jalisco was founded in 2002 and now has food trucks all over Los Angeles County. Two music industry friends brought a popular Sinaloa seafood restaurant to Downey where they serve cured bass ceviches,and a spectacular dish called a tuna fit showcasing a ring of tuna sashimi strips, cucumber, red onions, and avocado twisted into a rose and doused with an umami-spiked, acidic salsa negra. A post shared by Shirley Chung (@chfshirleychung), 17 Restaurants That Work for Big Groups and Parties in Los Angeles, 17 Restaurants to Order Celebratory Holiday Takeout in LA. The cocteles are outstanding, as are the seafood tostadas. Although I was seatedinside a dimly lit restaurant in Playa Vista my tastebuds seem tohave taken a vacation. And, each glass of wine stocking the restaurant's shelves has been hand-selected and vetted to ensure low intervention production practices. Something went wrong. With string lights up and a dimly lit dining room, Dudley Market is like the Westside version of Virgil Villages Melody: a stylish, low-key spot with natural wine, freshly shucked oysters and plenty of well-dressed patrons. Barley "Minestra". There are two different sections of the restaurant: one where guests can order fresh seafood ranging from crab legs to oysters and one where guests can order fried goods, cocktails, and beer. They get the freshest seafood thats available seasonally, from Alaskan halibut in the spring to Santa Barbara spot prawns. Tools for Business. Holbox also serves up some of the best tacos in the city. [RELATED:17 Spots for The Best Oyster Happy Hours In Los Angeles], TONIGHT ONLY Whole Roasted Turbot, butchered table side, A photo posted by Herringbone Restaurant (@herringboneeats) on Feb 5, 2016 at 4:32pm PST. Seafood City Supermarket Los Angeles (0 inches) Next available delivery: Mon, 10:00 AM - 11:00 AM. Seafood City Supermarket is open Mon, Tue, Wed, Thu, Fri, Sat, Sun. Its best to come hungry and dont come dressed to the nines, unless you want your clothes to smell like smoke. Los Angeles - Seafood City Supermarket And rightfully so,his restaurant Conis Seafood is an excellent study on marisco culture. From fresh fish to golden-fried goodies, the seafood scene in LA is diverse and abundant. 200 N Spring St. Los Angeles, CA 90012 Call 311 or 213-473-3231 TDD Call 213-473-5990 Submit Feedback. The food was very good but the waitress Great bloody Marys and you can sit inside! Seafood City Supermarket Eagle Rock Beautifully plated, locally sourced and utterly delicious seafood are on the menu every night at Crudo e Nudo, a tiny restaurant along Santa Monicas Main Street that keeps sustainability and ethics in mind. The taco is bundled up, deep-fried, and topped with buttery avocado and bright salsa. Its menu is handwritten daily and determined by the freshest in-season fish that the Crudo e Nudo team can find. Cafe Sierra | Seafood + Prime Rib Buffet Chichen Itza chef Gilberto Cetina serves up Mexican seafood specialties at Holbox in the restaurant's expansive new space at Mercado la Paloma. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Inside South L.A.'s Mercado La Paloma, this small family-run food stall run by Gilberto Cetina offers some of the city's best Yucatecan-style mariscos. There are currently no vacancies available. Seafood City - Wikipedia The restaurant's steamed Dungeness crab is a reliable hit. The whole entree is accompaniedby spongy ciabatta bread to soak up that savory broth. The "Over Embers" section of the menu has more meat and pork options such as the ssam platter with grilled pork belly or the dry-aged strip. At this Manhattan Beach mainstay, David LeFevres fervor for fresh bivalves blows coastal dining doldrums out of the water. Chef Dom Crisps Echo Park menu is paired with a respectable wine list and fresh cocktails in Echo Park. This is the version of our website addressed to speakers of English in the United States. Whether you're craving fried shrimp or a zesty scallop crudo, here's our list of the 20 best seafood restaurants in Los Angeles. Their signature tacos dorado de camaron live up to the hype with flavorful and fresh shrimp folded into corn tortillas, which are then fried to a golden brown and topped with thick slices of avocado and a vibrant and complex salsa roja. Named after an island in the Yucatn Peninsula, this casual counter serves up some amazing Mexican cuisine. Dont skip the seaweed rice served with cured yolk and trout roe. However, we are always keen to meet energetic and talented professionals who would like to join our team. Connie and Teds serves fried clams with bellies (the New England way), three different styles of chowder, grilled catch of the day and a daily special from bouillabaisse on Wednesday to New England seafood boil on Saturdays. Cannellini passato, Santa Barbara spot prawns and local squid. 762 followers 500+ connections. Newport Seafood is famous for theirspecial house lobster wok fried and topped with agenerous amount of aromatics. If you're looking to add some more shellfish to your plate, Fishing With Dynamite's Maryland blue crab cake, house-brined dill pickles, and a whole grain mustard remoulade combine to create a crisp yet decadent appetizer. A post shared by Morgan Foitle (@morgs475). I started as a stocker, then receiver, and after few years I got promoted to a Gorcery Manager position., Assistant Supervisor, SFC-Panorama The Ceviche Project was created as an ode to raw seafood, and the restaurant's team has harnessed this passion to craft dishes that are both beautifully constructed and always fresh in both ingredients and execution. Viet-style catfish and clams in basil sauce are also favorites, and although its not seafood, a visit would be remiss without a plate of the restaurants outstanding shaking beef. Clams, abalone, oysters, shrimp and more are grilled for you on the table and served with banchan - traditional Korean side dishes like steamed egg, seafood pancake and more. This is Acevedos take on atraditional dish, only in hisversion thepoblano chili is submerged in house-made seafood broth and served with a generous helping of fish, calamari, shrimp, mussels and octopus. However, the restaurant's most popular dish may be the pescado zarandeado. Also, try thePeinados, an oyster dish served in the shell topped with pico de gallo, octopus and shrimp. The cleverly named "Viagra.com" is an oyster-based dish that is topped with shrimp and avocado, while the more refreshing "Coco Loco" features shrimp, octopus, crab, and abalone cooked in lemon and served in a tropical coconut shell. Every corner of Los Angeles serves pristine seafood thanks to the bountiful fish markets that supply Southland restaurants. 8 years with Seafood City, Ive been in this company for 8 years now, and so far, I dont regret being here. This no-frills seafood place in Malibu was founded in 1972 by commercial fishermen and has been one of the best places to eat in Malibu since, as well as one of the best seafood spots in town. Its mouthwatering menu, ridiculously fresh fish, and affordable prices combine to create meals that are pretty unbeatable. The prolific L.A. chef, whos also behind the Arthur J and M.B. All Rights Reserved. Unsurprisingly, the oysters at Ceviche Project are some of the best in town. Crudo is the focus here, but there are also cooked seafood options on the menu including prawns a la plancha or whole fried lobster. Seafood City Employee Reviews in Los Angeles, CA - Indeed Look out for your first newsletter in your inbox soon! Burnin Shell is one of the newest of such spots to open, and its already getting great reviews. The seafood tofu pancake also makes for a great appetizer. Maradentros menu is inspired heavily on therich flavors of Mexicans coastalcuisine. Gladstones. Seafood City is a Filipino supermarket chain founded in National City, California as Manila Seafood and headquartered in Pomona, California, [1] with American locations in California, Hawaii, Illinois, Nevada, and Washington and Canadian locations in Ontario, Alberta, and Manitoba. [RELATED:16 Best Places to Eat on Melrose Ave]. They also serve shrimp and Dungeness crab rolls, lobster pot pies, New Englandcalm chowder, oysters on the half shell and a Knuckle Sandwich with your choice of protein inside a freshly baked sourdough with melted Cotswold cheddar cheese. 134-140 S Vermont Ave Los Angeles, CA 90004. If you have a fondness for fried foodorderthe spicy saltshrimp. Here, chef Brian Bornemannformerly of Michaels, also on this listand partner Leena Culhane add bright, modern tweaks to the typically stalwart Italian dish, for a casually artisan seafood meal thatll definitely upstage your everyday sushi joint the next time you're craving raw fish. Connie and Ted's also recently brought back brunch and serves up unique staples like the Maine lobster Croque Connie and the bucatini carbonara. Councilmembers Eunisses Hernandez, Nithya Raman and Hugo Soto-Martinez will host a press conference on Tuesday, March 7, along with immigrant rights' advocates announcing legislation "to direct the. There, executive chef Jose Peraza is turning the catch of the day into dishes like wild Massachusetts black sea bass with escabeche; charcoal-grilled California spiny lobster with coleslaw; and classics like cioppino and buttery oysters Rockefeller. Below are 19 splendid seafood spots to try in Los Angeles. 8615 Sunset Blvd., West Hollywood, CA 90069. Guests can also order the seasonal bento box, which offers a beautifully arranged selection of the restaurant's fish, produce, and side dishes, including Morihiro's famed rice. The principle of sustainability is central to the dishes crafted by chef Michael Cimarusti and the Providence team. I'd tried to make a reservation over the phone but was told that the restaurant doesn't take reservations. "What a time to be alive! is excellent, especially the sourdough bread service & the. Diners sit on stools directly across from the chefs that prepare their meals, separated only by the glass case that keeps each ingredient fresh. Creamy uni pasta is decadence in a bowl while stewed lemongrass mussels, clams in abalone broth and black pepper lobster make perfect shareable plates. Delivery Zone. One of L.A.s temples of fine dining, Providence has always had a seafood-focused menu. All Rights Reserved. The flavors are full-on Vietnamese and Chinese, and its unusual to see a table without the house specialty: A plate of lobster stir-fried with garlic and green onions and piled on a mess of garlic noodles. Found Oyster is one of East LA's most popular seafood spots. A decadent, high-end feel permeates every facet of the Little Tokyo-based restaurant. While the rest of the seafood-centric Vietnamese-Chinese menu is solid (we also love their clams in basil sauce and hot sizzling plates of mixed seafood known as ap chao), youd be missing out if you dont order their highly addicting signature crustaceans. If you're looking to warm up on a cooler day, order the monkfish soup and soothe your soul from the inside out. I had that luxury with the Puerto Nuevo style Main lobster, and the combination of the smoke from the wood fire grill with the mojo de ajo garlic butter was absolutely perfection at first bite and second and the third. When not working you can find her sipping on a spicy margarita or exploring something from the mid-century modern era. 19 Best Seafood Restaurants to Try in Los Angeles - Eater LA Lucky Yu brings the temaki (or hand roll) trend, which can be ordered individually or as a set of three. Water Grills raw bar program is also top notch with over a dozen different oysters available nightly. Cruise down PCH until you see the billboard of a large, leisure-inclined lobster sporting a Hawaiian shirt and a drink in its clawthats when you know youve hit the fried-fish motherload. In the Los Angeles seafood scene, Sushi Kaneyoshi is known for its sophisticated ambiance, artfully constructed omakase menu, and impeccably prepared boxes of picture-perfect sashimi, nigiri, and chirashi. City of Los Angeles. Contact Us; Our Filipino Town; Privacy Policy 2023 Seafood City Supermarket. Terms and Conditions Christina is also the in-house photographer. Experience . !" (2 Tips) "different seafood city locations have certain deals." (9 Tips) See what your friends are saying about Seafood City Super Market. The picnic-style tables create a casual and laid-back environment that is far less uppity than the majority of seafood spots in Malibu. Unlike the Silver Lake-adjacent wine bar, however, the day-to-day menu focuses on sustainable seafood and bar bites, including delicious crudos and fish tacos. The impeccably fresh aguachile doused in fiery green sauce and served with cucumber and red onion is also a must-order. The feast sized platters of raw seafood include shrimp, clams, scallops, abalone and even lobsters on some nights. For an elevated experience, opt in for the sake pairing. 4880 Fountain Ave., Los Angeles, CA 90029. Is Seafood City Supermarket currently offering delivery or takeout? In every neighborhood, whether youre close to the Pacific or not, the city is rich in seafood options from all over the globe, from great sushi to a decent lobster roll. Seafood City - 17202 Norwalk Blvd Planning a trip to Los Angeles? Though its name might conjure up images of New England lobster rolls, this small SGV strip mall spot sells the most incredible fresh stir-fried lobster with green onion and garlic in town, all on top of a bed of noodles. Cynthia Harris Vs Fortune Food Service Company Landline: 626-589-0597 4833 South Rose St. . Best part? The meal finishes with sliced crabs served in a spicy stew. Thinkguacamole de langosta,tostadas de ceviche and tacos dorados de cameron (fried shrimp taco). Tip: Ask for a topping of their house-made habanero oil or fresh ground chiltepin, plus their off-menu sea urchin tostada topped with avocado mousse. We have now been here a few times - here's what we learned: 1.
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