Would make a wonderful shortcake for dessert. In a large bowl whisk together the flour, sugar, baking powder, baking, and salt. I also cut the glaze recipe in half since I only had enough orange ingredients for half, and there was still enough to dip all the muffins in. Hope you get to make them. I was very careful not to do too much flour. Divide the batter between the prepared muffin cups, filling each about 2/3 full. Then add the oil, yogurt, orange juice and zest, vanilla extract, and orange extract if using. Try with orange flavored, vanilla, honey, nonfat, or full fat. Wish I could add the pic I took for Pinterest so pretty! Spoon batter into prepared muffin pan, filling to the top. Hi try adding the sugar to the egg, sour cream and melted butter mix, so it dissolves the sugar. Fill paper-lined muffin cups three-fourths full. Whole milk has only 8 grams of fat per 8 ounces. But then again, school made me cry everyday and I was exhausted all the time, so its a mixed bag. The only thing I changed was add in a cup of plain yogurt instead of the sour cream, and it turned out delicious. The muffins may be a bit more sweet. Not sweet enough. I agree, sometimes the simplest looking cakes are the most delicious. Mini Muffins: For mini muffins, bake at 350F (177C) for about 11-13 minutes or until baked through. Here you will find easy, fast and family friendly recipes. Great substitutions and so glad you enjoyed. Orange Muffins | Pretty. Simple. Sweet. Bake at 375 for 18-20 minutes or until a toothpick inserted near the center comes out clean. Hi Shelly. Transfer the muffins to an airtight container for storage. Wondering if these need the paper liners to pull themselves up in the muffin tin? Beat in the eggs, milk, sour cream, rind and juice. Gently fold in the cranberries taking care not to over-mix. Top with a few of the reserved cranberries, if desired.Bake in 425F oven for 5 minutes. Come join me in my kitchen! Lately I've gotten quite a few questions about my photography. But I cant remain silent any longer. Around the holidays is a good time to stock your kitchen with fresh baking soda and baking powder. In a separate, mix together the flour, baking soda, and baking powder. Thanks Absolutely! Thank you for the recipe. Do you have the recipe in metric weights instead of cups? Discovery, Inc. or its subsidiaries and affiliates. I bet your friends love you Sharing is best when it comes to baking. Very disappointing! Fill a muffin tin that has been greased with the batter and bake the muffins. Cream butter and sugar. These muffins are designed to be not as sweet as cupcakes, but I understand theyre not for everybody. Recipe - Orange Sour Cream Muffins - lifeandwork.blog Double the zest and baked 40 minutes in 9 x 13 pan. These Orange Muffins are moist and flavorful, slightly sweet with an orange simple syrup for the perfect finishing touch. Come join me in my culinary adventures where we'll be using simple, fresh ingredients and transforming them into sophisticated and elegant meals for the everyday home cook. Will be making again soon. Thank you so much!! Fold in chocolate chips. Mix into the sugar mixture. Keep baking, Tricia, and I will, too. This orange muffin recipe is inspired by the cranberry-orange version sold at Costco, which Chef Shaina Loew-Banayan of Hudson, New York's Cafe Muttonone of our 10 Best New Restaurants of 2022. You are the premier baker, for sure. Keywords: cranberry orange muffins with sour cream, cranberry orange muffins. Learn Receive FREE recipes straight to your inbox. 2023 Warner Bros. I love that its not extremely sweet. Sour Cream Muffins | Paula Deen You can find out We are no longer supporting IE (Internet Explorer), 70 Muffin Recipes Youll Want to Make Again and Again, The Best Outdoor Grills for the Backyard, According to Our Test Kitchen, Do not Sell or Share My Personal Information, 3/4 cup mint or semisweet chocolate chips. Thank you! Allow the cranberries to thaw for about an hour at room temperature. Bake for 20 minutes, or until a skewer comes out clean, 4-ingredient Baileys condensed milk fruit cake. Thank you! These are excellent! If you are a visual learner, here is a video showing you how to make these Orange Muffins. Fill greased muffin pans 1/2 to 3/4 full. Only thing I would change myself (personal preference) is to add more orange flavor to the batter. In another bowl, combine flour, baking powder, baking soda and salt. Bake at 400 degrees F for 25-30 minutes, watching carefully. Orange Scented Sour Cream Muffins With Poppy Seed Streusel. Fold together with the spatula until the dry ingredients are just moistened. I added some fresh cranberries to this recipe. You may even consider a new muffin pan. 2023 Warner Bros. When the muffins are done, remove from the oven and brush the orange syrup over the tops of the muffins. Welcome to my kitchen. They look delicious and with plenty of cranberries. or leave me a comment Extra Fluffy Gluten-Free Cranberry Orange Muffins - Best Recipe! One-Bowl Easy Cranberry Orange Muffins - The Seasoned Mom I sent this recipe to my mom and my best friend immediately after making. Citrusy soft muffins with blueberries that explode with berry flavor in your mouth! A delicious addition! Thank you. salt Zest of 1 orange (organic if possible) For the glaze: These muffins are great just plain, but if you want a special treat, add the glaze on top. These Glazed Orange Craisin Muffins are a sour cream based muffin with the classic flavor combo of orange cranberry and covered in thick orange glaze. I have dreamt of a carefree doing nothing but laying by the pool, reading books, and traveling type of summer ever since the summer before I was old enough to start working. Sorry you didnt enjoy these muffins Diane. I sometimes spice my syrup for that grown up appeal, but these are great variation for an everyday cake. These babies are incredibly fluffy and moist from the sour cream, and they are packed with such bold orange flavor thanks to the copious amounts of orange zest and freshly squeezed orange juice. Thank you! Pyrex Smart Essentials 8-Piece Mixing Bowl Set, March 22, 2017 6 comments. All that tart cranberry flavor and tons of orange. I love a high-domed gorgeous muffin bakery-style muffin! Sift dry ingredients, add to orange mixture, blending well. I just made these 11.16.2020. Ive never had them turn out dense and chewy. Thanks Emma! Thanks. Havent had them in years. When ready to bake sprinkle the tops with crystal sugar and more mini chips. Add in the flour and then the baking powder, salt and baking soda. Your email address will not be published. Hi Dorothy no need to defrost. When I was a school teacher I started to bring snacks on payday to the teacher's lounge. All rights reserved. Oh yum, these muffins sound fantastic. May be worth a try! In a large bowl whisk together the remaining 1 cup of flour, salt, baking powder, baking soda and granulated sugar. This recipe is perfect. Everyone ended up liking the finished product, but I think I would try a different recipe next time.. Perfection! Set aside. Lightly spray the liners to prevent sticking. Cant go wrong with orange. In . I dont know why Ive never thought to combine orange and banana before, but its a perfect flavor combination. Fill greased muffin pans 1/2 - 3/4 full. Your email address will not be published. They did bake up okay with that addition. Glad they turned out okay. Whisk together eggs, melted butter, oil, buttermilk, mashed bananas, and orange zest. The texture of the muffin was surprisingly good. Great recipe for muffins that arent too sweet and have a lightness to them! Why arent my muffins rising? Allow icing to set before serving. unsalted butter, melted 3 cups all-purpose flour 1 cup sugar 1 tbsp. Much more enticing than my bagel was this morning. Orange Sour Cream Muffins with Zesty Orange Glaze Turned out perfect. Good luck let us know how it turns out! Prep Time 15 mins Category: Desserts Cuisine: American Yield: 6 jumbo muffins Nutrition Info: (671 calories per muffin (or 336 calories per half of a muffin) Prep Time: 30 minutes Cook time: 25 minutes Total time: 55 minutes Cranberry Orange Muffins Ingredients: Adding a glaze is perfect for those that want them a little more sweet. Prepare Struesel - combine all ingredients. 20 Fabulous Muffin Recipes RhondaSteed.com, Late night baking: White Chocolate Orange Sour Cream Muffins | chronicles of a working girl. Excellent recipe! granulated sugar sour cream unsalted butter vanilla extract orange zest orange juice eggs cranberries - fresh or frozen coarse sugar for topping Packed with a full two cups of fresh cranberries, these lightly sweet muffins are delightful and delicious. I guess we prefer our muffins more like muffins and less like cupcakes. The nuts, tart cranberries and all the orange created a taste tantalizing to the tastebuds. Write the date opened on the can or box, and replace every 6 months or so for best results. Sour Cream Coffee Cake Muffins - Pinterest While the muffins are baking, make an orange syrup with sugar and orange juice. Esteemed members of the baking community, 1/2 cup (1 stick) unsalted butter, melted. Spoon batter into prepared muffin pan, filling to the top. Fill greased or paper-lined muffin cups three-fourths full. Melt the butter so it has time to cool to room temperature before mixing with the other ingredients. Hi Im Tricia a full-time professional photographer, recipe developer and blogger passionate about cooking and baking with fresh natural ingredients. Learn more. Lovely muffins! Making them tonight for Christmas Day tomorrowplease let me know soon. The less you stir it, the more tender the muffins will be. and hashtag it #tasteandtell 1 cup of whole wheat flour This recipe will go in my favorites recipe collections. And so refreshing! The acid in the thick, rich, sour cream yields a muffin with a moist, tender crumb. This ensures plenty of loft and nice round domed tops. Perhaps you added too much flour? Drop teaspoon of berry jam into the top of each muffin and push down a little into the mix. Perfect for Thanksgiving morning! Holy doodoo these were awesome! Our Cranberry Orange Muffins keep well for about 3 days but are best eaten slightly warm from the oven, or on the day theyre made. Also I use unbleached flour for all my baking. Glad you enjoyed these muffins. These need 30 minutes in my oven. Cream the butter and sugar until soft about 3 to 5 minutes. I made these this morning. After muffins have cooled 8-10 minutes, dip muffin tops into the icing. Would I need to do anything differently if I made these into mini-muffins? These are delicious! In larger bowl, whisk together the eggs, Smith's sour cream, Smith's milk, reserved orange mixture until smooth. Glazed Orange Craisin Muffins - Sweet ReciPEAs I have not tried it but was thinking about using dried cranberries combined with fresh. Cool the muffins in the pan on a rack for 5 minutes, then remove to a wire rack to cool completely. Oh my! Tasted great but mine didnt rise either. Good luck and let us know how it goes . These Orange Muffins may not look like much. Disappointed? Thanks again! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. The texture was good and the moisture was good including with drizzle. I am a believer that anyone can cook and that dinner doesnt have to be complicated. Stir into dry ingredients just until moistened. (including ads) Orange Sour Cream Chocolate Chip Muffins - The Savvy Kitchen Orange Sour Cream Muffins with Zesty Orange Icing Orange Sour Cream Chocolate Chip Muffins - Evil Shenanigans Bakery-Style Cranberry Orange Muffins - Baker by Nature Thank you! Gradually add remaining sugar while beating. Sour cream works as well. How to Make Orange Muffins. Syrup on muffins or cake is always a winner. Nutrition information provided as an estimate only. Want to join our home cooks hall of fame? You will need 1 juicy orange for the juice and zest. Cool for 5 minutes before removing from pan to a wire rack. I wonder if raising the temperature to 425F for the first few minutes might help them rise a bit more. I added dried cranberries for an orange cranberry version and its taking all my will power not to eat them all! Orange Chocolate Muffins ~Sweet & Savory Cream butter and sugar. Stir with a wooden spoon until just combined - will be lumpy. Unbleached flour is my favorite too. Your guests will be begging for the recipe and hoping you make more during their visit. I made these muffins for Christmas morning. As with anything baked with fresh fruit, the cranberries should be washed, dried and rotten or smushed fruit discarded. Set aside. This was far and away the winner with my daughters. Bake in the preheated oven until a tester inserted in the middle comes out clean, about 12-14 minutes. Delicious !! Makes 16 to 18 muffins. This post may contain affiliate links. you use across this site and use it to make both advertising and content more relevant to you on Love the orange syrup that soaks into the cake. Whisk until smooth and set aside. Required fields are marked *. If the glaze is too thin, add more confectioners sugar as needed. These ARE delicious!!!!! The tops spread out a bit so put them in a group in the middle. I added the zest of the full orange, cause I love that fresh orange flavour. The secret to the perfect domed tops is to let the unbaked muffins rest in the tin for about 15 minutes before baking. Hi Gloria Im sorry I do not have the conversion. Hope that helps! Cranberry Swirl Buns soft almond scented yeast buns swirled with a fresh cranberry filling then topped with a simple drizzle of fresh orange juice mixed with powdered sugar. Combine the egg, sour cream, butter and vanilla. Pour the sour cream mixture into the flour mixture. Cranberry Orange Muffins - Saving Room for Dessert Made these today on Christmas morning. Thanks for sharing, Deborah. Dice the strawberries then toss in 1/4 cup of the flour. baking powder tsp. more. Choose from over 15,000 recipes created by Australia's best home cooks. Anytime Orange Muffins Recipe | Bon Apptit It creates a more moist texture. These are definitely a delicious way to start your morning! The Home Baking Association (HBA) web site is a valuable resource for educators, parents, community service volunteers, scratch-bakers and anyone else interested in baking. Spray a 6-count jumbo muffin pan with nonstick spray or line with cupcake liners. 2023 Warner Bros. In a large bowl, whisk flour, sugar, baking powder, and salt. Made these muffins yesterday, very moist & tasty..5 star. Blueberry Orange Muffins - A Wicked Whisk Add milk, sour cream and oil. More about me, Fresh Cranberry Orange Shortbread Cookies, Starbucks Cranberry Orange Scones Copycat Recipe, Creamy Buffalo Chicken Pasta Recipe (Quick & Easy), The BEST Chicken Tater Tot Casserole (Easy to Make! 2. We just picked a bunch of oranges from my moms trees- I know what Im making! These were amazing.and that glaze! Oh my goodness, these are absolutely amazing!! I made them without the glaze, they definitely dont need it! Oh my goodness these are absolutely delicious!! I will be makings these babies again and when I do Ill know theyll be asking me; Orange you glad to eat me again?! Almond Flour Muffins - Healthy Recipes Blog What makes a muffin moist? Definitely a keeper. Enjoy and have a wonderful Thanksgiving . Your email address will not be published. Glad you were able to take it easy after that huge deadline! This is orange goodness to the MAX. So I think its a great idea to sift . Fold in orange zest. You can choose to skip the orange simple syrup. I am an avid baker and make muffins from scratch all the time. For those you will serve right away, a nice orange flavored glaze is a pretty great topping. Ingredients. Tons of orange flavor, light fluffy texture. Freezer safe Dense enough to fill you up Lovely weekend treats for the kids How to Make Cranberry Orange Muffins Whisk together the sugar, sour cream, vegetable oil, buttermilk, eggs and vanilla until combined. biggest recipe-sharing site - so get cooking and send us your creations today! and dip the muffin crowns into this awesome pool of orangey-sugary-goodness. The orange juice provides a wonderful flavor, while the sour cream makes each bite of these mouth-watering muffins moist. I added 1c white chocolate chips tossed w/ a Tbsp of the recipes flour instead of glazing them (no powdered sugar). Orange Sour Cream Muffins Recipe - Food.com Add the granulated sugar and brown sugar and on high speed for 2 minutes, scraping down sides and bottom of bowl. My first guess would be to check your oven and make sure it is baking correctly. Orange Muffins Recipe - Food.com But when the store closed, so did the bakery. If you've made this recipe, please come back and leave us a star rating and comment below. I also have lemon blueberry muffins, banana muffins with streusel topping and blueberry banana muffins with streusel topping that are among the favorites. Read my privacy & disclosures. Gently fold in the cranberries. Added to my all-time favourites. Soft, fluffy and moist, theseCranberry Orange Muffins with Sour Creamare a delight to have on a holiday breakfast table. Fold in sour cream, orange juice, rind and extract. Divide the batter between the 18 muffin wells or paper liners. Ill definitely have to add cranberries next time I make this. For the glaze, mix confectioners' sugar, orange juice, and zest. Check out our Top 9 Baking Tips and Tricks. Hello again Beth I added the nutritional data you asked for. To keep the muffins light, tender, fluffy, and incredibly moist so that they don't just crumble: Use full-fat sour cream. Bake in oven at 350 degrees for 15-20 min or until a toothpick inserted in the center comes out clean. This recipe makes 18 Cranberry Orange Muffins but is easily halved. Bake at 350 for 18-20 minutes or until a toothpick inserted in the center comes out clean. Recipe - Orange Sour Cream Muffins - Bert's Blog I loved the fresh orange flavor in the muffin and glaze. Easy to make and a bit of a change from the usual muffin flavours. Two different types of fat. Beat eggs in a large, separate bowl. Im not sure why, but when the weather starts turning warmer, I feel the need to bake with citrus. Fudgy German Chocolate Pie Recipe (so easy! Yum! Please read my disclosure policy. Cooked this recipe? Preheat oven to 400F. Allow the unbaked muffins to rest at room temperature for 15-20 minutes before baking. I totally know that feelingits going to be a hectic next few weeks for me and I just dont want to do it! Add the flour mixture and the sour cream alternately to the egg-butter mixture in the additions. Gradually add the dry ingredients to the wet ingredients, mixing by hand. Gah! Set aside. Thanks for all your great tips too Tricia. Print. Orange Sour Cream Muffins | Florida's Natural Let the syrup soak in for a bit before removing the muffins. I make muffins all the time and these are the most tasty and unique ones Ive tried in a long time. I started with more OJ then added a little apple sauce. Cook until the sugar is dissolved. Thanks so much for your thoughtful delicious recipe! Took less than a half hour to bake 2 dozen minis. Stir in pecans. These muffins look fabulous! These are EXCELLENT. Learn more. Bet they are very delicious too. Cranberry-Orange Muffins ( Diabetic Friendly), Geraldine: a Cranberry Orange Sour Cream Coffee Cake. . Beat in egg. Cranberry Orange Muffins - Sally's Baking Addiction . In a separate bowl mix together flour, sugar, bowing powder and salt. Thanks for sharing. In a bowl, combine the flour, sugar, pecans, baking soda and salt. I hope youll try again sometime. Gotta love that! I just found your website and will be back to try more of your recipes. 1 egg 12 cup sour cream 6 tablespoons butter or 6 tablespoons margarine, melted 3 tablespoons orange juice concentrate directions In a bowl, combine the flour, sugar, pecans, baking soda and salt. For more easy, weekday muffin recipes, try these Brown Sugar Muffins or these Cinnamon Muffins. Hi Teresa. Thanks for such an easy recipe, Im making another batch today. Make a well in the center. Fold in sifted flour and baking soda, and spoon into greased muffin pans. Great to hear those wonderful changes worked well for you. In a large bowl using a handheld or stand mixer fitted with a paddle attachment, beat butter on high speed for 1 minute, scraping down the sides of the bowl often. They are beautifully peaked, moist and delicious. Believe me when I tell you that these are no ordinary muffins. My toddler devoured one and my husband ate two right out of the oven. Your email address will not be published. Divide the batter between 18 muffins tin wells and they will come out fine. A little less sweet is okay with us. Thanks for trying the muffins and for taking the time to comment. Add in the orange zest and cranberries. This comment made my day. In another bowl, whisk the egg, sour cream, butter and orange juice concentrate. I know it says lightly sweet in the recipe, but these werent sweet at all, just overly tart. For best results, only drizzle icing on those that will be consumed immediately. Home Recipes Dishes & Beverages Edible Gifts. All rights reserved. I would suggest that the timing is off. And Ive often wished they werent so expensive. Stephanie Moon, Boise, Idaho, Sour Cream Chip Muffins Recipe photo by Taste of Home. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Definite keeper recipe! They turned out perfect. Pour the wet into the dry and give it a good stir, being careful not to overwork the batter. This helps create the beautiful, big, domed muffins tops. If planning to freeze, I would skip the coarse sugar topping as it may seem wet after thawing out. Thats the only change I made I sprayed the muffin tray with coconut oil since I didnt have liners. I added another 1/4 cup of orange juice and that still wasnt enough so I had to add some milk. In a large bowl, whisk together all purpose flour, baking powder, baking soda and salt. I would love to start my morning with these too! I did have to sub a homemade powdered sugar bc I was in a pinch (1cup cane sugar +1tsp cornstarch). I followed the recipe exactly using 2 1/2 cups of flour as specified. The flavor was the same as it would have been with the powdered sugar but my glaze ended up being granulated. Bake at 350 for about 15 - 20 minutes. In a large bowl, combine flour, baking powder, sugar, and salt. The zesty orange glaze just punches even more fresh orange flavor, giving you that nice sweetness in every bite. Stir into dry ingredients just until moistened. Thanks in advance. & rating below. Combine the dry ingredients. Leave a comment below and pin the recipe to Pinterest! Im very happy with how mine came out. The mini muffins took 16 minutes to bake and the big ones were 20 minutes. Cranberries have such a nice tart bite, they really make a statement in these not-too-sweet muffins. The berry jam goes well with the citrus flavours, but isn't necessary for total enjoyment of this yummy muffin. Thats what I thought when I was watching them bake in the oven but boy was I wrong. I dont preheat the oven until all ingredients have been combined. Genius idea that I use frequently on other cakes but never on muffins! Thank you:=). These muffins turned out so light, fluffy, and fresh! I havent used dry buttermilk very much, but Im guessing that once reconstituted, it should work just fine in these muffins! Thanks for my new go-to recipe! So heres how you make these awesome muffins: Then the wet butter, sour cream, egg, orange juice and orange zest. Get Ready: Preheat the oven to 350F/180C, and line a muffin pan with muffin liners. Amen to the cranberries. These sound heavenly!!! In a large bowl whisk together the flour, sugar, baking powder, baking, and salt. Pingback: 20 Fabulous Muffin Recipes RhondaSteed.com, Orange muffins?! Recipe Card Ingredients You'll only need a few simple ingredients to make these delicious muffins. A fresh way to start the day! Set aside while preparing the batter. I sifted the dry ingrediants.. Preheat oven to 400 degrees F. Line or grease 10 cups of a muffin tin, set aside. Lovely flavor. Thanks for sharing your recipe! If you do have leftovers, keep them at room temperature in an airtight container. Fill well greased or paper lined muffin cups. Youre going to love them! Prepare the Pan: After you preheat your oven, you'll need to line a muffin tin with paper baking cups, and then spray the pan and liners lightly with non-stick baking spray. So happy to have found this recipe. ABSOLUTELY the BEST Orange Muffins EVER!! 1 tablespoon orange zest 1/4 cup butter melted 1 teaspoon vanilla 1/3 cup orange juice 3/4 cup sour cream 2 eggs 1 cup semi-sweet chocolate chips, plus extra for garnish 2 tablespoons flour. . In a small bowl, whisk together glaze ingredients till smooth. Hi Taylor. Making them as we speak . 3. Not sure of the baking time, etc. Thank you! To make the icing, combine confectioners sugar, orange juice, and orange zest. Im so thrilled you enjoy our recipes and have tried a few. Write a review. So delicious! I love that you added more orange zest on top. I love the sugary crusty top myself. Add to dry ingredients. Blueberry Orange Muffins - The Beekeepers Kitchen These muffins were amazing.